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Global Gluten-Free Food Market Expected to Reach USD 12.47 Billion by 2030, Growing at 8.38% CAGR

  Global Gluten-Free Food Market  Set to Reach USD 12.47 Billion by 2030, Growing at 8.38% CAGR Summary:  The Global Gluten-Free Food Market is projected to grow from USD 7.1 billion in 2023 to nearly USD 12.47 billion by 2030, reflecting a compound annual growth rate (CAGR) of 8.38% during the forecast period. This growth is driven by increasing health consciousness among consumers and a rising prevalence of gluten intolerance. Please click the following link to access the sample: "Explore a sneak peek into the dynamic world of the market by clicking here.”  https://www.maximizemarketresearch.com/request-sample/145990/   Market Size:  The gluten-free food market was valued at USD 7.1 billion in 2023. The total revenue for gluten-free products is expected to grow significantly, reaching approximately USD 12.47 billion by 2030, highlighting the rising demand for gluten-free alternatives among health-conscious consumers. Scope and Research Methodology:  ...